1 box of yellow cake mix, plus ingredients to make it. My secret to making box cakes taste more like bakery cakes is easy. Add one more egg than the recipe calls for on the box. Add one teaspoon ...
A cross between a cake, bar, and cheesecake, these gooey lemon cream cheese bars are truly something special. The luscious, ...
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Easy Lemon Poke Cake

This lemon poke cake is the perfect easy recipe for lemon lovers. We start with a prepared lemon boxed cake mix and lemon gelatin, then top with a perfectly light and sweet lemon glaze. This cake is ...
Add Yahoo as a preferred source to see more of our stories on Google. slice of lemon layer cake on white plate with lemon slices - Pelagija/Shutterstock Boxed cake mix is the saving grace for all last ...
Last summer, about the fourth time I made Southern Living's Key Lime Icebox Cake to general acclaim, it occurred to me to look for similar recipes. No luck, though. The new spring Chronicle cookbook ...
1) Using the mixer fitted with the paddle cream the butter and the sugar until pale yellow and ribbons form from the beater. Add the eggs one by one beating well after each addition. 2) With the ...
This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. My daughter is a lemon dessert fiend (we ...
This lemon velvet cake was inspired by a birthday celebration. Adjust the oven temperature based on pan type and avoiding overmixing the batter and frosting. Author suggests chilling the frosting and ...
Reader Darrell Lloyd was looking for a recipe his mother found in the Chronicle years ago: a lemon pound cake with cooked icing. I found the recipe in The Food Chronicles, a cookbook by former Food ...
This super-simple Lemon Pumpkin Cake recipe makes an impressive dessert for your holiday table. (Alicia Ross for Kitchen Scoop) Do you have room on the Thanksgiving dessert table for one more easy and ...
There are many easy ways to improve boxed cake mix and make it taste homemade. Replacing the water with milk adds fat, richness, and flavor. Mix-ins, flavor extracts, and spices can take the texture ...
Preheat the oven to 350°F. Lightly grease a 9-by-13-inch baking pan with butter. Line with parchment paper leaving a 1-inch overhang on 2 sides and butter again. In a stand mixer fitted with the ...