Italian-American recipes are wholesome, filling, and perfect for Sunday dinners. Here are some of the ones we think you ...

While it might be more accurate to call these 20 recipes Italian-American comfort food rather than straight-up Italian ...

Note: Enjoy this as an end-of-summer meal in a bowl. From "One Big Table," by Molly O'Neill. 6 (1-in.-thick) slices French or Italian bread, cut into 1-in. cubes Place an oven rack in center position ...

If you’ve ever been to an Italian restaurant outside Italy, you’ve probably been handed a plate of olive oil and bread before your meal even begins. It feels authentically Italian. It looks rustic. It ...

2 tablespoons tomato paste or 4 plum tomatoes, peeled and chopped 1 pound/455g black leaf kale (Tuscan black cabbage) or red cabbage, washed and chopped into ½ inch strips (about 8 cups) ½ pound/225g ...